Akoya Pearl Oyster [Pinctada fucata]

Akoya Pearl Oyster
Description

Pinctada fucata, commonly known as the Akoya pearl oyster or the Japanese pearl oyster, is native to the Pacific Ocean, along the coasts of Japan and China. It is most famous for producing high quality, lustrous pearls that are typically white or cream in color with overtones of rose, silver, or cream. The Akoya oyster is relatively small, typically reaching 5-8 cm in diameter.

Taxonomy
Phylum Mollusks
Mollusca
Class Clams, Oysters, and Scallops
Bivalvia
Order Oysters
Ostreida
Family True Oysters
Ostreidae
Genus Cupped Oysters
Crassostrea
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